SUPPLIES & TOOLS:
DIRECTIONS:
To find the downloadable patterns click on the "GET PATTERNS" tab above.
NOTE: All seams are sewn with a French Seam.
FOR STYLE A:
FOR STYLE B:
FOR STYLE C:
FOR STYLE D:
FOR STYLE E:
FOR STYLE F:
- 1yd Each of Three Printed Cottons
- Templates
- Thread
- Scissors
- Sewing Machine
- Iron
DIRECTIONS:
To find the downloadable patterns click on the "GET PATTERNS" tab above.
NOTE: All seams are sewn with a French Seam.
FOR STYLE A:
- Cut (1) 13"x 21" rectangle from fabric B, (1) 6 1/2"x 21" rectangle from fabric A, (1) 3 1/2"x 21" rectangle from fabric C. See Template.
- With wrong sides together, sew rectangle B to rectangle A using a 1/8" seam allowance. Press and fold with right sides together. Stitch 1/4" seam allowance, enclosing raw edges of 1/8" seam allowance within, creating a French Seam. Sew rectangle C to rectangle A in same manner.
- Trim and square napkin to 20 1/2"x 20 1/2". Fold and press under 1/4", then 1/4" again around edge of napkin. Top stitch in place.
FOR STYLE B:
- Cut (4) 12" right triangles from fabric A and (4) 12" right triangles from fabric C. See Template.
- Sew triangles A to triangles C with a French Seam to create 4 blocks. Sew 4 blocks together with French seams.
- Trim and square napkin to 20 1/2"x 20 1/2". Fold and press under 1/4", then 1/4" again around edge of napkin. Top stitch in place.
FOR STYLE C:
- Cut (1) 21"x 21" square from fabric A, and (4) 7" right triangles from fabric B. Sew triangles B to fabric A at corners, overhanging 3/8". See Template. Trim excess fabric A before finishing French Seams.
- Trim and square napkin to 20 1/2"x 20 1/2". Fold and press under 1/4", then 1/4" again around edge of napkin. Top stitch in place.
FOR STYLE D:
- Cut (2) 6"x 21" rectangles from fabric B, and (1) 11"x 21" rectangle from fabric C. See Template.
- Sew rectangles B to left and right edge of rectangle C using French Seams.
- Trim and square napkin to 20 1/2"x 20 1/2". Fold and press under 1/4", then 1/4" again around edge of napkin. Top stitch in place.
FOR STYLE E:
- Cut (2) 6"x 21" rectangles from fabric A, and (1) 11"x 21" rectangle from fabric C. See Template.
- Sew rectangles A to left and right edge of rectangle C using French Seams.
- Trim and square napkin to 20 1/2"x 20 1/2". Fold and press under 1/4", then 1/4" again around edge of napkin. Top stitch in place.
FOR STYLE F:
- Cut (1) 22" right triangle from fabric C, (1) 15" right triangle from fabric A, and (1) 15" right triangle from fabric B. See Template A.
- Sew triangle A to triangle B using French Seams. Sew triangle C to long edge of triangle A and B block using French Seams.
- Trim and square napkin to 20 1/2x 20 1/2". Fold and press under 1/4", then 1/4" again around edge of napkin. Top stitch in place.